Tabro

Table ordering system

Keep restaurant orders organized by table instead of chasing verbal handoffs

Tabro gives cafes and restaurants a browser-based table ordering flow: guests order from their phone, and staff see each order with the right table context in real time.

See demo

Orders get lost when they move through memory, paper, or improvised chats

During service, table context is easy to lose. A request is said out loud, repeated to another staff member, written down later, or mixed with other orders. That creates delays, mistakes, and extra pressure on the team.

Orders stay connected to the table

When a guest orders through the table QR flow, the request arrives with the table context already attached. Staff can see where the order came from without asking around.

Guests do not need an app

The guest scans a QR code, opens the menu in the browser, and sends the order from their own phone without downloads or account setup.

Start with one venue

A restaurant can test table ordering in one location first, learn how the team handles the flow, and only then decide whether to expand.

How table ordering works with Tabro

  1. The restaurant sets up tables, menu categories, dishes, prices, and QR codes.
  2. The guest scans the table QR code, browses the menu, and sends an order from the browser.
  3. The team sees the order in real time with the correct table and can process it without losing context.

Why this is more useful than a static QR menu

A static QR menu shows dishes, but table ordering helps the guest act and gives the staff a live operational view. It turns the menu into a service flow instead of a page to browse.

Frequently asked questions

Is table ordering the same as a QR menu?

No. A QR menu lets guests browse dishes. Table ordering lets guests send an order or request that staff can process with table context.

Does the restaurant need POS integration to test this?

No. The first pilot can validate the guest and staff flow before deciding whether deeper integrations are needed.

Can staff still control the service process?

Yes. Staff still handle and confirm the operational flow; Tabro makes incoming orders easier to see and organize by table.